Person Category: Culinary Arts
![Brian Hathenbruck](https://careers.cypresscollege.edu/wp-content/uploads/sites/2/2023/08/Person_Brian-Hathenbruck-320x215.jpg)
October 6, 2023
Brian Hathenbruck
"As a culinary professional, I have had many wonderful opportunities and experiences. I have had the pleasure of working for the Walt Disney Company for 23 years. During this time, I have had worked in several locations around the Disneyland Resort. These positions provided me with extensive knowledge and insights within"
![Brian Hathenbruck](https://careers.cypresscollege.edu/wp-content/uploads/sites/2/2023/08/Person_Brian-Hathenbruck-320x215.jpg)
August 16, 2023
Brian Hathenbruck
"As a culinary professional, I have had many wonderful opportunities and experiences. I have had the pleasure of working for the Walt Disney Company for 23 years. During this time, I have had worked in several locations around the Disneyland Resort. These positions provided me with extensive knowledge and insights within"
![Amanda Gargano, CEC, CCE, M.S.Ed.](https://careers.cypresscollege.edu/wp-content/uploads/sites/2/2021/09/news_Featured-Image_Teacher-of-the-Year-Award-Gargano-2021-320x215.jpg)
November 19, 2021
Amanda Gargano, CEC, CCE, M.S.Ed.
"Growing up in a Sicilian restaurant family in Chicago sparked my passion for food from a young age. After graduating from Kendall College School of Culinary Arts, I developed an overwhelming sense of wanderlust. My travels led me to accept various culinary roles around the country, including a position at the"